Hario USA
Explore products from Hario USA.
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The V60's cone shape and spiral ribs let coffee grounds settle deep and extract evenly, water flowing to the center for a balanced, clean cup. Hario makes it from clear heat-resistant glass so you can watch the whole thing happen — which is half the reason to pour-over in the first place. Fits size 02 filter papers. Comes with a plastic holder and measuring spoon. Made in Japan by people who take coffee seriously enough to engineer the angles. **Details:** Size: 5" × 4.5" × 3.7" Capacity: 1-4 cups Weight: approx. 240g Material: Heat-resistant glass dripper, polypropylene holder and spoon Made in Japan Morning coffee has entered the experimental phase
Hario's beehive server is heat-resistant glass all the way through — pot, lid, everything. You can microwave it with or without the lid on, which makes reheating yesterday's coffee or warming up a cold pour simple. The shape is classic mid-century Japanese, the kind of thing that ages into your kitchen instead of out of it. Borosilicate glass. Silicone lid seal. Made in Japan, where they've been making this exact server for decades because it works and it looks right. • SIZE: Small: w5.7 × d4.8 × h4.7 in. / Large: w5.9 × d5.1 × h5.4 in. • CAPACITY: 2-5 cups (Small) / 2-6 cups (Large) • WEIGHT: ~400g (including box) • MATERIAL: Heat-resistant borosilicate glass (server + lid), silicone rubber (lid seal) • COUNTRY OF ORIGIN: Japan • Glass warm enough to hold comfortably but not hot enough to panic about • Microwave-safe with or without lid • Lid occasionally sticks to the rim when the coffee is still warm, which means the seal works
Made in Japan from Banko ware — a centuries-old ceramic tradition from Mie Prefecture — this rice cooker has a heatproof glass lid so you can watch the whole process, and a whistle on the handle that tells you when it’s done. It also comes with eight seasonal recipes, because the people who made this clearly want you to eat well. Heatproof Banko ware ceramic pot Glass lid for visibility, whistle signals doneness S: w8.3 × d6.9 × h7.5 in., capacity 2–3 cups (300–450g) L: w10.6 × d9.1 × h8.3 in., capacity 3–5 cups Includes 8 seasonal recipes Glass lid and plastic parts are dishwasher safe Made in Japan — the country that treats rice with appropriate reverence
These are the filters that fit the Hario V60 dripper. Made in Japan, engineered for minimal flow restriction so you get clarity and balance without the paper taste getting in the way. Simple, effective, and compatible with the 02 or 03 dripper sizes. They're not fancy. They just work. **Details:** Size 02: fits 1–4 cups Size 03: fits 1–6 cups Made in Japan Weight (including individual box): approx. 100g 02 filters fit 02 drippers; 03 filters fit 03 drippers Thin enough to let the coffee through; thick enough to catch what you don't want
A pour-over coffee scale that does the extraction ratio math for you. No calculator, no guesswork—just a percentage display that tells you exactly how much water to pour and when to stop. Consistent coffee without the brain work. Rarely's take: this is the scale for people who love precision but hate doing mental arithmetic before 7 a.m. The percentage display is the clever part—you set your coffee dose, it shows you a live percentage as you pour, and you stop when it hits 100%. No timers to fumble with mid-bloom, no scrambling for your phone to open a ratio calculator. Just a clean, intuitive interface that gets out of the way and lets you make good coffee. The build is minimal—ABS and acrylic body, silicone non-slip feet, a slim profile that doesn't dominate your counter. Weighs up to 2000g in 0.1g increments, which covers pour-over, French press, and most batch-brew scenarios. It's simple, it's smart, and it removes the one annoying variable from manual brewing: wondering if you're pouring the right amount. **Features:** Automatic extraction ratio calculation with real-time percentage display Weighing range: 0.1–2000g (precise to 0.1g) Dimensions: 5" W × 6.5" D × 1.06" H Materials: ABS resin body, acrylic resin, silicone rubber non-slip base Weight: ~437g (including box) Will end approximately 94% of "wait, how much water did I just pour?" panics Made in China
Hario's V60 Buono is the kettle that every coffee person recognizes immediately — that slim gooseneck spout, that unmistakable shape. It's the gold standard for pourover because it gives you actual control. Slow, steady, precise pours that don't splash or flood your grounds. This is the electric version: cordless, quick to heat, auto-shutoff when it boils. All the functionality of the stovetop classic, minus the stovetop. Stainless steel body, polypropylene handle and base, 800mL capacity. Big enough for a full carafe, small enough to store without drama. If you care about how your coffee tastes, you already know this kettle. If you don't own one yet, this is the one. **Specs:** • Capacity: 800mL • Dimensions: 11.6" W × 6.1" D × 6.9" H • Materials: Stainless steel body and lid, polypropylene handle, lid knob, and base • Cordless with automatic shut-off • Weight (with box): 1260g • Made in China • When unplugged, becomes briefly sentient and whispers the temperature of nearby liquids
HARIO's Skerton Pro is the next-generation hand grinder that makes grinding coffee beans feel less like a chore and more like a ritual you're actually into. Conical ceramic burrs, adjustable grind settings, a hopper that holds 100g of beans, and a glass catch bowl that's made in Japan. The handle now clicks into place with a satisfying male-female attachment (their words, not ours), and there's a lid on the hopper so beans don't escape mid-grind. Fits most mason jars if you want to grind directly into storage. The burr adjustment knob lives at the bottom, which is where it should be. BPA-free plastic, heatproof glass bowl, silicone rubber grips. It's well-suited to every grind style from French press to espresso, and it's comfortable to hold even when you're half-awake. **SPECS:** • Dimensions: W167 x D95 x H195mm (W6.6 x D3.7 x H7.7in) • Capacity: 100g (3.5oz) coffee beans • Handle: Aluminum • Cover: Methacrylate Resin • Lid, Grip, Main Body (Hopper): Polypropylene • Non-Slip Cover, Body Ring: Silicone rubber • Glass Bowl: Heatproof Glass • Fits most mason jars • BPA-free plastic • Glass Bowl Made in Japan • Mill (Main Body), Handle, Non-Slip Cover, Lid Made in China • Consistently produces grounds finer than most people's patience at 6am
The V60 is the pour-over that made pour-overs a thing. Conical ridges guide water down in a spiral, extracting coffee evenly on the way to the center hole. The result: clean, nuanced coffee that tastes like the beans you paid too much for actually deserve. Clear plastic means you can watch the bloom, the drawdown, the whole hypnotic process. It's part brew method, part kitchen theater. Made in Japan by Hario, who've been doing this since 1921 and have strong opinions about angles. **Specs:** Material: Polypropylene Size 01: 4.5 × 3.9 × 3.2 in. | 1–2 cups Size 02: 5.4 × 4.6 × 4 in. | 1–4 cups Size 03: 6.2 × 5.4 × 4.8 in. | 1–6 cups Weight (incl. box): ~200g (sizes 01 & 02) / ~300g (size 03) Made in Japan Visually mesmerizing in a way that will make you late for work at least once
Cold brew at home without the drama. Add coarse-ground coffee to the mesh basket, fill with water, put it in the fridge, and wait. That's it. No machines, no noise, no pods to feel guilty about. The finer you grind, the stronger the brew—adjust to taste. Hario's been making glassware in Japan since 1921, and this pot shows it. The borosilicate glass is heat-resistant (though you won't need that here), the mesh filter is fine enough to catch the grounds, and the whole thing comes apart for cleaning without making you wish you'd just bought instant. Works for tea, too, if you're into that. **Specs:** Capacity: 1000mL brewed volume Dimensions: 5.4" W × 3.7" D × 11.6" H Materials: Borosilicate glass pot, polypropylene lid and strainer frame, polyester mesh, silicone bushing Made in Japan Removable filter basket makes cleanup stupidly easy Grind coarse for light and delicate; grind fine for body and strength Cold brew takes 8–12 hours but you'll be asleep anyway so who cares
Hario's been making this kettle in Japan since they figured out that pouring coffee slowly matters. The thin, curved spout gives you actual control over where the water goes and how fast it gets there. No wobble, no spill, just a steady stream that hits the grounds exactly where you want it. The handle's balanced so it doesn't feel front-heavy when full. The phenol resin knob and grip stay cool. It holds 800mL, which is enough for a few cups without making you feel like you're lifting weights at 7am. It's the kettle pour-over people reach for first. Simple, precise, doesn't try to be anything else. • Body and lid: Stainless steel • Handle and knob: Phenol resin • Capacity: 800mL (also available in 500mL and 600mL) • Dimensions: 11.61" × 5.67" × 5.12" • Weight: Approx. 600g • Made in Japan • Spout designed by someone who clearly got tired of guessing where the water would land










