Lancaster Cast Iron No. 10 Skillet | 11 5/8" | Made in USA
Cast, machined, seasoned, and packaged in and around Lancaster, Pennsylvania, the No. 10 is Lancaster’s main-course skillet: 11 5/8 inches across, a smooth pre-seasoned surface, helper handle, and generous pour spouts. The sizing number dates back to the 1800s, when cast iron pans were matched to wood stove ports. This one is ready for eggs, searing, cornbread, skillet pies, and whatever you’re cooking tonight.
- 11 5/8" top diameter, 2 1/8" depth, 10" cooking surface
- Smooth pre-seasoned surface
- Traditional stout handle + helper handle
- Large pour spouts
- Cast, machined, and seasoned in Lancaster, PA
- Balanced enough for daily use
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View AllCast, machined, seasoned, and packaged in and around Lancaster, Pennsylvania, the No. 10 is Lancaster’s main-course skillet.






